The "Premium Shellfish Course" includes 9 dishes such as butter-grilled natural clams and abalone, and grated radish steak made with thinly sliced Wagyu beef.
11200 yen(税込)
one person
- 9品
- 2名～
This course allows you to fully enjoy rare, domestically sourced, natural clams.Enjoy the firm, bouncy texture and refined flavor.
コースメニュー
First Attachment
Seasonal appetizers
■ Build
Assortment of 3 types of shellfish
■ Pottery
Grilled Hamawanko (3 pieces)
■ Pottery
Grilled clams (2 pieces) (butter, garlic)
■ Pottery
Natural clams from Kuwana, Mie Prefecture
■ Pottery
Thinly sliced Wagyu beef steak with grated daikon radish
■ Pottery
Abalone grilled in butter
■ Nabemono
Clam and seasonal vegetable shabu-shabu
Comes with 7-year-old wild clams
■Ending item
Clam ramen
- 予約可能時間
- 11:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 3 hours
- 予約締切
- Until 21:00 2 days before your visit date
2026/03/27 更新
