
Enjoy wild clams and thinly sliced Wagyu beef steak in the "Omotenashi Course" for a total of 8 dishes, 9,000 yen (tax included)
9000 yen(税込)
- 8品
- 2名~
This is an all-you-can-eat clam course where you can enjoy our specialty grilled clams and wild clams.Comes with grated steak made from thinly sliced Wagyu beef.
コースメニュー
Appetizer
Assortment of three kinds of spring white wood sashimi with sashimi
■Warm food
Sake-steamed clams and bamboo shoots
■ Pottery
3 grilled clams (normal, butter, garlic)
Wild clam tasting
■ Pottery
Thinly sliced Wagyu beef steak with grated daikon radish
■ Fried food
Deep-fried chicken with strawberry sauce and strawberry tartar sauce (2 types of sauce)
■ Nabemono
Clam and spring vegetable shabu-shabu
Comes with 7-year-old wild clams
■Ending item
Sea bream and cherry shrimp in clam broth chazuke
- 予約可能時間
- 11:00~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 3 hours
- 予約締切
- Until 21:00 2 days before your visit date
2026/03/27 更新

