Enjoy thinly sliced Wagyu beef steak, Hamashabu, and more! 7-course "Clam Course" 6,800 yen (tax included)

6800 yen(税込)

one person

This course allows you to enjoy "thinly sliced Wagyu beef steak with grated daikon radish" and "hama shabu-shabu."

First Attachment

Japanese-style clam and autumn vegetable jelly

Appetizer

Assortment of 3 kinds of Shiraki sashimi

■ Pottery

3 grilled clams (normal, butter, garlic)

■ Pottery

Thinly sliced Wagyu beef steak with grated daikon radish

■ Fried food

Bonito cutlet with mandarin orange sauce

■ Nabemono

Clam and seasonal vegetable shabu-shabu

■Ending item

Clam Ramen

2025/09/24 更新